||Vino de la Tierra de Castilla y León
||From 25 year-old vineyards, situated in the D.O. Rueda wine region.
||By hand in 15 kg boxes with grape selection in the vineyard and at the winery.
||Fermented in French oak casks and aged in the same barrels.
||In French oak casks.
||ABV: 13.0%. Sugars: 1%. Acidity: 5.51 gr/l. Filtering: Light before bottling.
||Yellow-green in colour with ripe fruit notes on the nose (mango, pineapple and pear) with a woody background. On the palate it is fresh, elegant and balanced, with good acidity and a long and intense finish.